Monk fruit extract/monk fruit sweetener powder/bulk monk fruit powder

Used Part:Fruit

Specification:5%

Ingredient:Mogrosides

Appearance:Brown-yellow fine powder

Test Method:HPLC

Grade:Food Grade

Package:25kg/drum Click here for more information!!!

Monk fruit extract/monk fruit sweetener powder/bulk monk fruit powder

Item

Specification

Result

Method

Maker Compounds

NLT 5% Mogrosides

5.15%

HPLC

Organoleptic

Appearance

Fine Powder

Conforms

NLS-QCS-1008

Color

Brown-yellow

Conforms

GB/T 5492-2008

Odor

Characteristic

Conforms

GB/T 5492-2008

Taste

Characteristic

Conforms

GB/T 5492-2008

Part Used

Fruit

Conforms

/

Extract solvent

Ethanol & Water

Conforms

/

Drying Method

Spary drying

Conforms

/

Physical Characteristics

Particle Size (80 mesh)

99.0% Through 80mesh

Conforms

GB/T 5507-2008

Moisture

<5.0%

3.93%

GB/T 14769-1993

Ash Content

<5.0%

2.26%

AOAC 942.05, 18th

Monk fruit extract/monk fruit sweetener powder/bulk monk fruit powder

1.Natural sweetener without any Calories which is beneficial for diabetic and Obesity
2.Strong antioxidant properties.
3.To relieve cough and sore throats and respiratory ailments etc.
4.To improve immunity
5.Does not stimulate insulin production or fat storage.
6.To protect liver
7.Promoting heart health
8.Improving digestive

APPLICATION
1.Beverages: Beer, Wines, Carbonated Soft Drinks, EnergyDrinks, Iced Tea, Iced Coffee, Sport Drinks, Isotonic Drinks, Powder SoftDrinks

2.Baked Goods: Breads, Cakes, Cookies, Brownies, Pies
3.Condiments / Sauces: Ketchup, Mustard, Mayonnaise,Pickles, Steak Sauces
4.Confections: Hard and Soft Candies, Chewing Gums,Chocolates, Chocolate Powders, Cereal Bars
5.Dairy Products: Tabletop Sweeteners, Yoghurts, IceCreams
6.Personal Care: Cosmetics, Lipsticks, Mouth Washes,Toothpaste, Cough Syrup, Dietary Supplements, Protein Drinks, Replacement MealDrinks, Vitamin bars